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Hello Reader, This classic peanut curry was our favorite dish at a small, family-owned Thai restaurant in Sarasota. When they closed their doors some years ago, we knew we had to recreate it at home. Our version comes together in a single skillet, using a blend of easy-to-find ingredients to create a dish we enjoy every bit as much as the original. Thai Peanut Curry ChickenBoneless chicken thighs simmer in a creamy blend of coconut milk, peanut butter, red curry paste, lime, and fish sauce. Finished with fresh spinach, scallions, and chopped peanuts, and served over jasmine rice, it's a restaurant-worthy dinner you can easily make at home.
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Tired of the same old dinner routine? Find fresh inspiration for everyday cooking with our simple, dependable recipes.
You might notice a new look here today. We’ve updated our site and emails with a fresh design - same reliable recipes, just easier reading. One-Pot Spaghetti Carbonara Ready in just 35 minutes, our spaghetti carbonara recipe keeps preparation and cleanup simple while still giving you that classic, creamy, bacon-rich finish. Instead of boiling, the pasta is simmered in broth along with sautéed bacon, shallot, garlic, and white wine. Once tender, eggs and Parmesan are added to create a smooth,...
Hello Reader, Flatbread pizzas are one of the easiest ways to get creative in the kitchen. They come together fast enough for a weeknight dinner, and you can take them in just about any direction. This Mexican street corn version is a good example - flavor-filled and simple to make. Give it a try for Cinco de Mayo using frozen corn, then hang onto the recipe for summer when fresh corn is at its peak. Mexican Street Corn Flatbread Start with store-bought flatbreads, par-baked until crisp, then...
Hello Reader, You know we usually focus on savory cooking and weeknight meals, so when we share a dessert recipe, it’s because it’s simple and reliable. This Key lime pie fits that approach - easy to make, with bright lime flavor and a creamy filling. Florida Key Lime Pie Fresh lime juice, egg yolks, and condensed milk create a smooth, tangy filling that sets up beautifully after baking. Paired with a crisp, buttery, graham cracker crust, it’s a reliable choice for an easy spring and summer...